Sourdough loaf
$7Naturally leavened, 24-hour rise, crackly crust.
Baked fresh every morning
Fresh from the oven, every day.
Sourdough, flaky pastries, and celebration cakes made by hand in small batches. Pop in warm, or order ahead for pickup.
Today's counter
A little of everything good.
Rotating daily. Here's what's usually out by 7am.
Butter croissant
$4Laminated in-house, impossibly flaky.
Berry danish
$4.5Seasonal fruit and vanilla custard.
Cinnamon roll
$5Gooey center, cream-cheese glaze.
Focaccia
$6Rosemary and sea salt, olive-oil rich.
Celebration cake
from $38Made to order for birthdays and occasions.
A neighborhood bakery, the way it should be.
We started Rise & Crumb with one mixer and a simple idea: real ingredients, baked fresh, sold the same day. Everything you see was made this morning, a few steps from the counter.
Come say hi
Hours & location.
Open this week
- Mon–Fri7:00am – 4:00pm
- Saturday7:00am – 2:00pm
- Sunday8:00am – 1:00pm
Find us
128 Maple Street
Downtown, your town
(555) 010-7788
hello@risecrumb.example
Order ahead, skip the line.
Reserve your loaf or cake and we'll have it boxed and ready.
Order ahead →